Journal of Food and Agriculture is a half yearly publication by the Faculty of Agriculture and Plantation Management and Faculty of Livestock fisheries and Nutrition of the Wayamba University of Sri Lanka which provides a valuable forum for scientists endeavoring in research and development aspects in agriculture, food and nutrition. Full text articles available
Vol 2, No 1 (2009)
Table of Contents
Articles
| Productivity and Economics of Brinjal (Solanum melongena L.) Groundnut (Arachis hypogaea L.) Intercropping | |
| I Brintha, TH Seran | 1-7 |
| Physico-chemical and Sensory Attributes of Osmotically Dehydrated Jakfruit (Artocarpus heterophyllus Lam.) | |
| K Prasannath, T Mahendran | 8-14 |
| Impact of Mulching on Soil Moisture, Plant Growth and Yield of Mauritius Pineapple (Ananas comosus. L. Merr) | |
| A Janaki Alwis, HKMSK Herath | 15-21 |
| A Review of Block Designs for Test Treatments – Control(s) Comparisons | |
| NR Abeynayake, Seema Jaggi | 22-29 |
| Alternatives to In-Feed Antibiotics in Animal Feed: A Healthy Gut Microbiota Approach | |
| WM Ursla Fernando | 30-37 |
Journal of Food and Agriculture ISSN 1800-4288
SLJOL is supported by INASP